College of Agriculture and Life Sciences
With 15 departments, 90 programs of study and over 300 faculty, the College of Agriculture and Life Sciences provides students with a transformational education that prepares them to become the next generation of leaders in the sciences, agriculture and business.
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Departments
Explore the college's departments and view the faculty for each one.
| Department | Website | Faculty |
|---|---|---|
| Agricultural Economics | Website | Faculty |
| Agricultural Leadership, Education and Communications | Website | Faculty |
| Animal Science | Website | Faculty |
| Biochemistry and Biophysics | Website | Faculty |
| Biological and Agricultural Engineering | Website | Faculty |
| Ecology and Conservation Biology | Website | Faculty |
| Entomology | Website | Faculty |
| Food Science and Technology | Website | Faculty |
| Horticultural Sciences | Website | Faculty |
| Nutrition | Website | Faculty |
| Plant Pathology and Microbiology | Website | Faculty |
| Poultry Science | Website | Faculty |
| Rangeland, Wildlife and Fisheries Management | Website | Faculty |
| Hospitality, Hotel Management and Tourism | Website | Faculty |
| Soil and Crop Sciences | Website | Faculty |