Amino Acids
see Biology, 5th edition, by Campbell, Reece and Mitchell, Chapter 5.
Principle of Macromolecular Organisation.
All macromolecules are constructed by polymerization of low molecular weight units, all of similar structure and all joined by covalent bonds.
- Concept 1: Biopolymers are formed from monomeric units.
- proteins from amino acids
- nucleic acids from nucleotides
- Concept 2: macromolecules have different orders of structure.
- primary structure is the sequence of monomers
- secondary structure is the local folding of the primary structure
- tertiary structure is the 3-D folding of the macromolecule
- Concept 3: Macromolecules associate non-covalently to form supramolecular structures, organelles, cells.
What are the biological function of proteins?
- enzymes, biological catalysts
- transport (myoglobin, hemoglobin transport oxygen)
- storage proteins (seeds)
- structural components, support and shape, extracellular matrix, tendons, cartilage, hair
- molecular motors (contraction, flagellae, muscle)
- regulation, information transfer, signals, hormones
- protection, defense (immunoglobulins, blood clotting)
What is the basic structure of an amino acid?
- They are alpha amino acids: they have a carboxyl group and an amine on the same C which is alpha to the carboxyl group, or the first C in the molecule.
How many amino acids are commonly found in proteins?
How many different classes of amino acid are there?
The answer has to do with non-covalent bonds.
What are the non-covalent bonds?
What are the functional groups giving rise to non-covalent bonds?
- charge-charge, acids and bases, -COO^-.....-NH3^+
- H-bond, electronegative atoms, -O-H...N-
- Dipole, electronegative atoms, >C=O
- induced dipole, van der Waals, hydrophobic interactions
Now, how many different classes of amino acid are there?
And what are they?
- Three: they are classified by polarity
- non-polar, hydrophobic group, containing aliphatic and aromatic groups
- uncharged but polar group, containing either hydroxyl or amide groups
- charged group, containing extra carboxyl or amine groups
Why do amino acids all have the same properties?
- Because they all have a-amine and a-carboxyl groups
- they all have the same acid and base properties
- they are all ampholytes, and buffers.
Why do amino acids all have different properties?
- Because they all have different side chains, differencies in polarity
What are the properties shared by all amino acids?
- optical properties
- acid and base, ampholytes, buffers
Why do amino acids have optical properties?
What is the structural feature that bestows optical properties?
- The alpha C is chiral, asymmetric -- it has different groups attached to each of its 4 bonds
What would be the structure of an amino acid without optical properties?
Which amino acid does not have optical properties?
- it would not have a chiral C, it would have the same two groups attached to the alpha-C
- glycine is the only amino acid that does not have optical properties (R = H). It's structure is NH2-CH2-COOH
How many titratable protons do amino acids contain?
What does the titration curve look like?
- All amino acids have at least 2: some amino acids have 3.
Why do amino acids all have different properties?
Amino acids all have different properties because of the side chains.
- The side chains are all different and impart different and unique physical and chemical properties to each amino acid.
- These differences are based on polarity.
- This will have important consequences for protein function, the binding of other molecules through non-covalent bonds.
- important in protein function
- acidic and basic properties important in catalysis
- non-covalent interactions important in binding molecules
Examples of structures are given above for:
- alanine (R = hydrophobic methyl group)
- asparagine (R = polar but uncharged amide group)
- aspartic acid (R= charged carboxylic acid group)
What are some examples of modified amino acids or derivatives?
- Some are found in proteins, but modified after the protein is assembled.
blood clotting, structure, seleno-cysteine
- Others modified to act as signal molecules: amines
Histamine (allergic response) derived from the amino acid histidine
Epinephrine (adrenaline, fight-or-flight hormone) derived from the amino acid tyrosine
- Others are products of metabolism:
homocysteine, high serum concentrations correlate with an increased incidence of heart attacks (myocardial infarction)
Reprise: Principle of Macromolecular Organisation.
All macromolecules are constructed by polymerization of low molecular weight units, all of similar structure and all joined by covalent bonds.
- Concept 1: Proteins are formed from amino acids.
Two amino acids are linked by an amide bond or peptide bond.
What is a peptide bond?
What are the functional groups involved in its formation?
From our study of essential chemistry:
- condensation of an acid with an amine gives an amide
- for 2 amino acids --> dipeptide, and multiple amino acids --> protein
- R-COOH + H2N-R' <--> R-CO-NH-R' + H20
- when an amide link joins two amino acids it is called a peptide bond.
Draw a peptide bond in a dipeptide
- 2 amino acids form a dipeptide
- 3 amino acids form a tripeptide
- several amino acids form an oligopeptide
- many amino acids form a protein
- an oligopeptide has an ill defined 3-D structure, whereas a protein has a well defined 3-D structure
Note there are two regions to the peptide bond:
- constant region, which is the peptide bond itself
- variable regions, which are the side chains (R = hydrophobic, polar, charged)
Note that peptides have polarity, a vector
- they have an N-terminal end with a free alpha-amine group and a C-terminal end with a free alpha-carboxyl group.
- nucleic acids also have a vector, a 5-end and a 3-end to the phosphodiester backbone
What are the characteristics of a peptide bond?
- From our study of essential chemistry:
- double bond character
- planar
- restricted rotation
- trans
Principle of Macromolecular Organisation.
All macromolecules are constructed by polymerization of low molecular weight units, all of similar structure and all joined by covalent bonds.
- Concept 1: Biopolymers are formed from monomeric units: proteins from amino acids.
- All macromolecules have constant and variable regions:
the constant zone gives rise to regular repeating structures,
the variable zone, irregular and unique structures.
- Concept 2: macromolecules have different orders of structure.
- primary = sequence of monomers
- secondary = local folding,eg double helix
- tertiary = 3D-folding of the macromolecule
- Concept 3: Macromolecules associate non-covalently to form supramolecular structures, organelles, cells.
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Bich 107 lecture notes on Amino Acids were last updated 09/25/03
Comments to Martyn Gunn