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Administrative Officers
| Vice Chancellor and Dean |
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Edward A. Hiler, B.S., M.S., Ph.D. |
| Associate Vice Chancellor and Executive Associate Dean |
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Fuller Bazer, B.S., M.S., Ph.D. |
Associate Vice Chancellor and
Associate Dean for Continuing Education |
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Charles Scifres, B.S., M.S., Ph.D. |
Associate Vice Chancellor and
Associate Dean |
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Clarence R. Creger, B.S., M.S., Ph.D. |
| Associate Dean for Academic Affairs |
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Karen S. Kubena, B.S., M.S., Ph.D. |
| Associate Dean for Student Development |
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Joe D. Townsend, B.S., M.S., Ph.D. |
General Statement
The College of Agriculture and Life Sciences
at Texas A&M University works with the Texas Agricultural
Experiment Station and Texas Cooperative Extension to improve
the quality of life in Texas and beyond its borders through teaching,
research, extension, outreach and service programs. This mission
of the College of Agriculture and Life Sciences is as follows:
- Creates and applies new knowledge that advances science, enhances
the environment and natural resources, contributes to healthful
and affordable consumer goods and strengthens the economy.
The College of Agriculture and Life Sciences
offers exceptional academic programs that have their foundation
in basic and applied biological science, social science, technology
and business. A total of 26 majors and 16 minors in 14 academic
departments offer a wide range of opportunities from which students
can select to prepare for a future that fits their interests
and abilities. Students with an interest in the agricultural
industry can choose animal, poultry, plant or food sciences;
agronomy; engineering; business or management; and education.
While almost all disciplines include life sciences, majors that
focus on this area include biochemistry, genetics, nutritional
sciences and entomology. Studies in natural resources include
bioenvironmental sciences, wildlife science, forestry, rangeland
ecology, and recreation and tourism. Leadership has a home in
agricultural development but is located in majors and other experiences
across the college.
All degree programs are designed to allow
students to obtain technical expertise within the major and to
be educated broadly so that they can meet the challenge of a
rapidly changing world. Abilities of thinking critically, solving
problems, making decisions and communicating effectively are
developed, along with learning how to work with and appreciate
people from a variety of backgrounds. Faculty members who teach
undergraduate classes include many who are recognized internationally
for research and other accomplishments in their disciplines.
This means that students may gain new knowledge from those who
played a role in its discovery. Interested undergraduates also
have a chance to be a part of research projects themselves.
Student organizations that are sponsored
by departments or the college include the Agricultural and Life
Sciences Student Council, Minorities in Agriculture, Natural
Resources and Related Sciences (MANRRS) and more than 30 others.
They promote interaction among students who share interests in
the field, such as wildlife biology, master gardening, biochemistry
and genetics, agricultural engineering, conservation and the
environment, human nutrition, recreation and parks, horsemanship,
and agrimarketing, while developing leadership skills.
The College of Agriculture and Life Sciences
and its departments offer a variety of scholarships to students
on a competitive basis. Many are reserved for incoming freshmen
or transfer students. Additional information and application
forms for college-level scholarships for current students can
be obtained from the College of Agriculture and Life Sciences
Academic Office, 109 Kleberg Center. Information about departmental
scholarships can be obtained from the departments directly.
College of Agriculture and Life Sciences
Baccalaureate Degree Programs
Each major can be planned to prepare
students for graduate study or admission to professional schools
in medicine, dentistry, veterinary medicine, other health professions
and law. Students in programs such as biochemistry and nutritional
sciences, are highly recruited for medicine and other health
professions. Animal science and wildlife and fisheries sciences
are among several excellent choices for students interested
in veterinary medicine. Students with a background in natural
resources, the agricultural industry, or life sciences can
use that knowledge well if they choose to enter law school.
An environmental lawyer with a degree in a natural resource
area understands the science and the law.
Career opportunities are plentiful
in the international agricultural industry. Study abroad courses,
offered through several departments in the College, allow students
to travel to another country with a faculty member for course
work in contemporary agricultural sciences. Programs in recent
years have been based in countries such as Australia, Dominica,
South Africa, Mexico, Russia, France and Vietnam. The College
of Agriculture and Life Sciences participates in the University
Honors Program, and honors courses are offered across the College.
Because of the opportunities to participate in basic and applied
research in most majors, many students in the College are University
Undergraduate Research Fellows.
Advising is provided for each student
in the college through offices in the individual academic departments.
The departmental advisor provides assistance on course selection
and other academic issues and serves as a mentor for career
planning and admission to graduate or professional school.
Advisors serve as professional consultants for students in
the College with the objective of avoiding problems if possible
and solving problems if needed.
College of Agriculture and Life
Sciences
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| Department of Agricultural Economics |
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Agribusiness |
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Agricultural Economics
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Farm and Ranch Management Option
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Food and Fiber Marketing Option
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Resource Economics Option
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| Department of Agricultural Education |
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Agricultural Development |
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Agricultural Journalism
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Agricultural Science
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Teaching Option
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| Department of Animal Science |
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Animal Science
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Production/Industry Option
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Science Option
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Dairy Science
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Dairy Manufacturing Option
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Dairy Production Option
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Food Science and Technology
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Food Science Option
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Industry Option
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Nutritional Sciences
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Didactic Program in Dietetics
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| Department of Biochemistry and Biophysics |
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Biochemistry
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Genetics
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| Department of Biological and Agricultural
Engineering |
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Agricultural Engineering--offered
in conjunction with the Dwight Look
College of Engineering
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Agricultural Systems Management
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Biological Systems Engineering--offered
in conjunction with the Dwight Look
College of Engineering
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| Department of Entomology |
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Entomology
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| Department of Forest Science |
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Forestry
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Forest Resource Management Option
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Urban Forestry Option
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| Department of Horticultural Sciences |
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Floriculture
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Horticulture
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| Department of Plant Pathology and Microbiology |
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Bioenvironmental Sciences
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| Department of Poultry Science |
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Poultry Science
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| Department of Rangeland Ecology and Management |
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Rangeland Ecology and Management
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Ranch Management Option
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Rangeland Resources Option
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| Department of Recreation, Park and Tourism
Sciences |
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Recreation, Park and Tourism Sciences
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Park and Natural Resources Management
Option
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Recreation and Park Administration
Option
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Tourism Resources Management Option
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| Department of Soil and Crop Sciences |
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Agronomy
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Agro-Industry Option
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Soil and Crop Management Option
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Turfgrass Management Option
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Plant and Environmental Soil Science
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| Department of Wildlife and Fisheries
Sciences |
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Wildlife and Fisheries Sciences
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Aquaculture Option
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Conservation Biology and Biodiversity
Option
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Fisheries Ecology and Management Option
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Urban Wildlife and Fisheries Option
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Wildlife Ecology and Management Option
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Natural Resource Collections and Museums
Option
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Vertebrate Zoology Option
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Biology/Science Composite Teaching
Certification Emphasis--jointly administered with
the Department of Teaching, Learning and Culture
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| Interdisciplinary Programs |
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Renewable and Natural Resources--The
Institute of Renewable Natural Resources
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Minors in the College of Agriculture and
Life Sciences
Minors consist of a group of specified
courses totaling between 15 and 18 credit hours. Students who
are eligible to enroll in a minor should contact an advisor
in the department offering the minor. Minors available in the
college are listed below.
| Department of Agricultural Economics |
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Agricultural Economics
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Agribusiness
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| Department of Agricultural Education |
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Agricultural Science
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| Department of Biochemistry and Biophysics |
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Biochemistry
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Genetics
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| Department of Entomology |
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Entomology
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| Department of Forest Science |
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Forest Science
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| Department of Horticultural Sciences |
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Horticulture
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| Department of Plant Pathology and Microbiology |
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Bioenvironmental Sciences
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| Department of Poultry Science |
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Poultry Science
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| Department of Rangeland Ecology and Management |
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Rangeland Ecology and Management
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| Department of Recreation, Park and Tourism
Science |
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Park and Natural Resources
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Tourism Resource Management
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| Department of Soil and Crop Sciences |
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Agronomy
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Environmental Soil Science
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| Department of Wildlife and Fisheries
Sciences |
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Wildlife and Fisheries Sciences
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Internships and Cooperative Education
Internships provide real-world experience
in industries related to agriculture, life sciences or natural
resources. Students return to campus with an interest in the
curriculum from the perspective of knowledge and skills needed
to succeed in the discipline. The experiences are so valuable
that many students complete more than one internship. Most
departments in the College offer academic credit for the satisfactory
completion of an internship course. In fact, an internship
is required for graduation in some degree programs.
The Agriculture and Natural Resources
Congressional Internship Program places students from the College
of Agriculture and Life Sciences in Washington, D.C., or Austin
in the office of a legislator or government agency for a semester
or summer. Selection for the program is based upon academic
performance, leadership and other factors.
Cooperative education is an alternating
semester program of work and study that allows students to
gain practical experience in their chosen field while pursuing
a degree. Students interested in information should write the
Texas A&M University Office of Cooperative Education.
Graduate Study
All departments in the College of Agriculture
and Life Sciences offer graduate degrees at the master's and
doctoral levels. The Master of Science usually includes a research
component while original research is required for the Doctor
of Philosophy degree. Professional studies in the College of
Agriculture and Life Sciences lead to the master of agriculture
in several areas, the master of education in agricultural education,
and the master of agribusiness in that major. The Master of
Agriculture degree generally requires an internship experience
in an industry or agency. Students receiving one of these degrees
may continue study for the doctor of philosophy degree.
Students are encouraged to contact
the department in which they wish to major to obtain information
about graduate study. Information on admission, programs avail-able,
etc., can be found in the Texas A&M
University Graduate Catalog .
Environmental Sciences
Professional development in the environmental
sciences should consist of education and training in a diverse
array of interdisciplinary subjects. These may include environmental
planning; environmental education and communications; management
of land, water, and air, as well as fisheries and wildlife
management; solid and hazardous waste management; parks and
outdoor recreation; and forestry. The College of Agriculture
and Life Sciences sponsors curricula that address the scientific
and engineering components of each of these subjects. Programs
and emphases, such as Bioenvironmental Sciences, Plant and
Environmental Soil Science and Environmental and Natural Resources
Engineering, have evolved. In addition, traditional environmental
fields, including Wildlife and Fisheries Sciences; Rangeland
Ecology and Management; Forestry; and Recreation, Park and
Tourism Sciences, provide environmental policy, technology
and management. Further, environmental stewardship and conservation
of natural resources are the focus of the Institute of Renewable
Natural Resources. For a listing of these programs and career
emphases, refer to the index of this catalog or obtain further
information from the Office of the Associate Dean for Academic
Affairs, College of Agriculture and Life Sciences, or visit
the website coals.tamu.edu.
Teacher Certification
Students may be recommended for certification
as teachers in Texas while majoring in an academic discipline
in the College of Agriculture and Life Sciences. Students seeking
teacher certification in Texas public schools receive their
professional preparation for teaching through the College of
Education. Students in the program for secondary school certification
may select any undergraduate major; however, it is anticipated
that most students will select a major closely associated with
one of the secondary teaching fields authorized by the State
of Texas. To qualify for certification, students will complete
23-24 semester hours of course work offered by the College
of Education. Students interested in teacher certification
should contact the Office of the Associate Dean for Academic
Affairs, College of Agriculture and Life Sciences.
International and Cultural Diversity Requirement
Texas A&M University requires its
students to meet an International and Cultural Diversity
requirement as part of the University's Core Curriculum. Meeting
this requirement
will require the careful selection of courses. The student
is directed here for detailed information regarding this
requirement and also is encouraged to seek the advice of the
student's
academic advisor.
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