2002-2003 Edition
Texas A&M University Undergraduate CatalogTexas A&M University Undergraduate Catalog
Catalog Contents
Academic Calendar
Board of Regents and System Administrative Officers
TAMU Administrative Officers
General Information
International Programs for Students
University Honors Program
Environmental Program
College of Agriculture and Life Sciences
College of Architecture
Lowry Mays College and Graduate School of Business
College of Education
Dwight Look College of Engineering
College of Geosciences
College of Liberal Arts
College of Science
College of Veterinary Medicine
General Academic Programs
School of Military Sciences
Texas A&M University at Galveston
Graduate Studies
Graduate Studies
Course Descriptions
Faculty
Appendices
Section ContentsPrevious PageNext Page
 
Curriculum in
Agribusiness (B.S.)
 
FRESHMAN YEAR**
First Semester
(Th-Pr)
Cr
 
Second Semester
(Th-Pr)
Cr
AGEC 105 Intro. to Ag. Eco.
(3-0)
3
  MATH 142 Business Math. II
(3-0)
3
ENGL 104 Composition and Rhetoric
(3-0)
3
  American history 1, 6
3
MATH 141 Business Math. I
(3-0)
3
  Directed elective-behavioral sciences 2
3
American history 1, 6
3
  Natural sciences elective 1
4
Natural sciences elective 1
4
  Technical agriculture elective 3
3
 
16
  * KINE 198 Health and Fitness Activity
(0-2)
1
 
   
17
 
SOPHOMORE YEAR**
ACCT 229 Intro. Accounting
(3-0)
3
 
ACCT 230 Intro. Accounting
(3-0)
3
ECON 202 Principles of Economics
(3-0)
3
  AGEC 217 Fund. of Ag. Econ. Analysis .
(1-4)
3
MGMT 211 Legal and Social Environ. Bus.
(3-0)
3
  COMM 203 Public Speaking
(3-0)
3
POLS 206 American Natl. Govt. 6
(3-0)
3
  ECON 203 Principles of Economics
(3-0)
3
Technical agriculture elective 3
3
  POLS 207 State and Local Govt. 6
(3-0)
3
 
15
  * KINE 199 Required Physical Activity
(0-2)
1
 
   
16
 
JUNIOR YEAR
AGEC 340 Agribusiness Mgmt.
(3-0)
3
 
ADEV 340 Prof. Leadership Devel.
(3-0)
3
ECON 323 Microeconomic Theory
(3-0)
3
  AGEC 317 Econ. Anlys. for Agribus. Mgmt.
(3-0)
3
FINC 341 Business Finance
(3-0)
3
  AGEC 429 Agricultural Policy
(3-0)
3
INFO 303 Statistical Methods
(3-0)
3
  INFO 364 Operations Management
(3-0)
3
MGMT 363 The Management Process
(3-0)
3
  Directed elective-international 4
3
MKTG 321 Marketing
(3-0)
3
  Humanities elective 1
3
 
18
   
18
 
SENIOR YEAR
AGEC 414 Agribus. and Food Mkt. Anlys.
(3-0)
3
 
AGEC 430 Macroeconomics of Ag. or FINC 460 Money and Capital Markets
(3-0)
3
AGEC 481 Seminar
(1-0)
1
  AGEC 431 Cases in Agribusiness Finc.
(3-0)
3
ENGL 210 Scientific and Technical Writing or ENGL 301 Technical Writing
(3-0)
3
  AGEC 440 Agribus. Strategic Analysis
(3-0)
3
Directed elective-international 4
3
  Free electives 5
6
Free electives 5
4
   
15
Visual and performing arts elective 1
3
   
 
17
   

NOTES : 1. To be selected from the University Core Curriculum.

2. Selected from a list of courses in anthropology, psychology, sociology and women's studies.

3. Six hours of technical agriculture electives to be selected from any course offered by the College of Agriculture and Life Sciences, EXCEPT 484s, 485s and AGEC courses.

4. Three hours of international course work may be taken outside Mays Business School. A complete list of approved international electives is available in the college Undergraduate Program Office, Room 209, Wehner Building, or in the Undergraduate Business Student Handbook.

5. Free elective courses should be designed to meet student's career objectives. These courses must be 300- or 400-level and chosen in consultation with an agribusiness advisor.

6. For those students under ROTC contract, see Requirement in Political Science (Government) and History.

 
Curricular Options

International Certificate Programs. To meet the challenges of increased business globalization Mays Business School has created a variety of international certificate programs. Each program offers Mays students seeking a B.B.A. (accounting, finance, information and operations management, management, and marketing) or B.S. (agribusiness) degree the opportunity to study international business, develop understanding of other cultures and language knowledge to meet global business challenges.

Students who pursue any of the international certificate programs must complete all requirements for the specific program prior to graduation. Specific certificate requirements are available in the Undergraduate Programs Office, Room 209 Wehner, of the Mays Business School or in the Undergraduate Programs Office, Room 331 Blocker, of the Department of Agricultural Economics.

Certificate in International Business.

Requirements include 18 hours of course work and completion of an approved international work or study abroad experience.

Certificate in European Union Business.

Requirements include 21 hours of course work, completion of an approved European Union work or study abroad experience, and demonstration of proficiency in a European Union language.

Certificate in Latin American Business.

Requirements include 21 hours of course work, completion of an approved Latin American work or study abroad experience, and demonstration of proficiency in a dominant Latin American language--Spanish or Portuguese.

The College of Agriculture and Life Sciences' Department of Agricultural Economics (AGEC) offers a Certificate in International Trade and Agriculture (CITA). Specific certificate requirements are available in the AGEC Undergraduate Programs Office, Room 331 Blocker.

Double Major

Students may elect two major fields of study within the B.B.A. degree. The student must satisfy all University and Business School requirements and complete all curriculum requirements for each major. This option leads to the granting of one B.B.A. degree with two majors. Students who double major must meet certain GPR and application deadline requirements.

Mays Business Fellows Program

Fellows is a premier undergraduate professional program of Mays Business School with excellence as its cornerstone. We seek excellence and fulfillment by committing our time and talents to each other and to a shared purpose. The philosophy of the program is to develop team-oriented leadership skills through a combination of professional development seminars and real world experiences. Students selected into the Fellows Program participate in formal training programs such as leadership workshops and career development seminars while taking responsibility for running the overall program through their committee assignments and community projects.

Students interested in the program should apply during the fall semester of their junior year. Additional information is available in Room 207, Wehner Building.

Mays Business Honors Program

Mays Business Honors Program offers special opportunities for exceptionally qualified and motivated students to pursue academic course work that challenges their interests and abilities. The program recognizes the importance and need for interdisciplinary course work to solve complex problems. Outstanding students and faculty are brought together in an environment designed to encourage initiative, creativity and independent thinking. To achieve the designation of Business Honors Graduate , a student must meet specific program requirements, including a minimum number of Texas A&M University honors courses, minimum GPR and minimum honors GPR.

To be eligible for application to Mays Business Honors Program, applicants must be admitted to Mays Business School and meet certain minimum requirements, which may include high school class rank, standardized test scores, National Merit or National Achievement status, application essay(s) and Texas A&M University cumulative GPR. Enrollment in the program is by application and is limited. Specific information is available in Room 207, Wehner Building.

Cooperative Education

Cooperative education is designed to augment the academic training with on-the-job training. The co-op student is eligible to participate in this program on completion of 45 credit hours, and must have a 2.5 GPR. Interested students should contact the Cooperative Education Office at (979) 845-7725.

International and Cultural Diversity Requirement

Texas A&M University requires its students to meet an International and Cultural Diversity requirement as part of the University's Core Curriculum. Meeting this requirement will require the careful selection of courses. The student is directed to of this catalog for detailed information regarding this requirement and also is encouraged to seek the advice of the student's academic advisor.