2002-2003 Edition
Texas A&M University Undergraduate CatalogTexas A&M University Undergraduate Catalog
Catalog Contents
Academic Calendar
Board of Regents and System Administrative Officers
TAMU Administrative Officers
General Information
International Programs for Students
University Honors Program
Environmental Program
College of Agriculture and Life Sciences
College of Architecture
Lowry Mays College and Graduate School of Business
College of Education
Dwight Look College of Engineering
College of Geosciences
College of Liberal Arts
College of Science
College of Veterinary Medicine
General Academic Programs
School of Military Sciences
Texas A&M University at Galveston
Graduate Studies
Course Descriptions
Faculty
Appendices
Section ContentsPrevious Page
 

 

Bachelor of Science

The degree of Bachelor of Science is offered in Agribusiness. A degree in Agribusiness prepares students for careers in the nation's growing agribusiness sector which provides the products and services for the production, processing and distribution of food and fiber. With the potential for expanded export opportunities, the need for graduates for agribusiness positions is increasing. The agribusiness program combines the common body of knowledge requirements of a degree in business with course work emphasizing the understanding of the unique institutional and managerial challenges facing agribusiness firms. Students integrate business management principles with technical knowledge to develop practical decision-making skills.

 
B.S.--Agribusiness Common Body of Knowledge
Required Courses
Credit
ACCT 229 Introductory Accounting
3
ACCT 230 Introductory Accounting
3
AGEC 221 Computer Applications in Agriculture
3
AGEC 440 Economics of Agribusiness
3
ECON 202 Principles of Economics
3
ECON 203 Principles of Economics
3
FINC 341 Business Finance
3
INFO 303 Statistical Methods
3
INFO 364 Operations Management
3
MGMT 211 Legal and Social Environment of Business
3
MGMT 363 The Management Process
3
MKTG 321 Marketing
3
 
36
 
B.S.--Agribusiness Major Field 
Courses
Credit
AGEC 105 Introduction to Agricultural Economics
3
AGEC 317 Quantitative Analysis in Agricultural Economics
3
AGEC 340 Environment of Agribusiness
3
AGEC 414 Agricultural Market Analysis
3
AGEC 429 Agricultural Policy
3
AGEC 431 Cases in Agribusiness Finance
3
AGEC 481 Seminar
1
AGED 340 Professional Leadership Development
3
ECON 322 Applied Microeconomic Theory
     or ECON 323 Microeconomic Theory
3
AGEC 430 Macroeconomics of Agriculture
     or ECON 410 Macroeconomic Theory
     or FINC 460 Money and Capital Markets
3
 
28
 
Upper-Level Entry into Agribusiness (B.S.)

The requirements and procedures for consideration for upper level are as follows:

  1. In order to be considered for upper level and possible admission into the program of study in agribusiness, a student must have:

a. Satisfactorily completed at least 60 semester credit hours.

b. Satisfactorily completed the following courses with a minimum cumulative grade point ratio of 2.5:

ACCT 229, 230
AGEC 221*
ECON 202, 203
MGMT 211
MATH 141, 142
*Enrollment must be approved in consultation with an academic advisor.
c. Satisfactorily completed ENGL 104 with a grade of C or better or passed an equivalency exam administered by the Office of Measurement and Research Services. Students who elect to take the course and do not earn a grade of C or better must repeat the course. This requirement must be met prior to admission to advanced standing in the agribusiness degree.

d. Students should complete the freshman and sophomore sequence of courses as listed under Curriculum in Agribusiness. Following this sequence will allow the timely application for consideration for upper level.

e. Admission, if granted, will be effective upon successful completion of the in-process courses; however, if all requirements are not met prior to the start of the next semester, admission will be revoked.

Curriculum in Agribusiness (B.S.)

Freshman Year**
First Semester

(Th-Pr)

Cr

 

Second Semester

(Th-Pr)

Cr

AGEC 105 Intro. to Ag. Eco.

(3-0)

3

 

MATH 142 Business Math. II

(3-0)

3

ENGL 104 Composition and Rhetoric

(3-0)

3

 

American history 1, 7

 

3

MATH 141 Business Math. I

(3-0)

3

 

Directed elective-behavioral sciences 2

 

3

American history 1, 7

 

3

 

Natural sciences elective 1

 

4

Natural sciences elective 1

 

4

 

Technical agriculture elective 3

 

3

 

 

16

 

* KINE 198 Health and Fitness Activity

(0-2)

1

 

 

 

 

 

 

17
 
Sophomore Year**
ACCT 229 Intro. to Accounting I

(3-0)

3

 

ACCT 230 Intro. to Accounting II

(3-0)

3

ECON 202 Principles of Economics

(3-0)

3

 

AGEC 221 Comp. Appl. in Ag. 4

(2-3)

3

MGMT 211 Legal and Social Business

(3-0)

3

 

COMM 203 Public Speaking

(3-0)

3

POLS 206 American Natl. Govt. 7

(3-0)

3

 

ECON 203 Principles of Economics II

(3-0)

3

Technical agriculture elective 3

 

3

 

POLS 207 State and Local Govt. 7

(3-0)

3

 

 

15

 

* KINE 199 Required Physical Activity

(0-2)

1

 

 

 

 

 

 

16
 
Junior Year
AGEC 340 Environment of Agribus.

(3-0)

3

 

AGEC 317 Quant. Analy. in Ag. Eco.

(3-0)

3

ECON 323 Microeconomic Theory

(3-0)

3

 

AGEC 429 Agricultural Policy

(3-0)

3

FINC 341 Business Finance

(3-0)

3

 

AGED 340 Prof. Leadership Devel.

(3-0)

3

INFO 303 Statistical Methods

(3-0)

3

 

INFO 364 Operations Management

(3-0)

3

MGMT 363 The Management Process

(3-0)

3

 

Directed elective-international 5

 

3

MKTG 321 Marketing

(3-0)

3

 

Humanities elective 1

 

3

 

 

18

 

 

 

18
 
Senior Year
AGEC 414 Ag. Market Analysis

(3-0)

3

 

AGEC 430 Macroeconomics of Ag.

 

 

AGEC 481 Seminar

(1-0)

1

 

or

 

 

ENGL 210 Scientific and Technical Writing

 

 

 

ECON 410 Macroeconomic Theory

 

 

or

 

 

 

or

 

 

ENGL 301 Technical Writing

(3-0)

3

 

FINC 460 Money and Capital Markets

(3-0)

3

Visual and performing arts elective 1

 

3

 

AGEC 431 Cases in Agribusiness Finc.

(3-0)

3

Directed elective-international 5

 

3

 

AGEC 440 Economics of Agribusiness

(3-0)

3

Free electives 6

 

4

 

Free electives 6

 

6

 

 

17

 

 

 

15

NOTES:
1. To be selected from the University Core Curriculum.

2. Selected from a list of courses in anthropology, psychology, sociology and women's studies.

3. Six hours of technical agriculture electives to be selected from: AGSM/FSTC 213; AGRO 105; ANSC 107/108; DASC 202; ENTO 201, 208, 222; FRSC 204 (requires BOTN 101 or BIOL 113), 302; FSTC 201; HORT 201/202; HORT/FSTC 311; NUTR 202; POSC 201/202; and RLEM 314.

4. Enrollment must be approved in consultation with an academic advisor.

5. Three hours of international course work may be taken outside Mays Business School. A complete list of approved international electives is available in the college Undergraduate Program Office, Room 209, Wehner Building, or in the Undergraduate Business Student Handbook.

6. Free elective courses should be designed to meet student's career objectives. These courses must be 300- or 400-level and chosen in consultation with an agribusiness advisor.

7. For those students under ROTC contract, see section on "Requirement in Political Science (Government) and History" in this catalog.

* Click here for more information.

**See Upper-Level Entry Requirements into Agribusiness on see Upper-Level Entry into Agribusiness (B.S.).

Curricular Options

International Certificate Programs.

To meet the challenges of increased business globalization Mays Business School has created a variety of international certificate programs. Each program offers Mays students seeking a B.B.A. (accounting, finance, information and operations management, management and marketing) or B.S. (agribusiness) degree the opportunity to study international business, develop understanding of other cultures and language knowledge to meet global business challenges.

Students who pursue any of the international certificate programs must complete all requirements for the specific program prior to graduation. Specific certificate requirements are available in the Undergraduate Program Office, Room 209 Wehner, of Mays Business School.

Certificate in International Business. Requirements include 18 hours of course work and completion of an approved international work or study abroad experience.

Certificate in European Union Business. Requirements include 21 hours of course work, completion of an approved European Union work or study abroad experience, and demonstration of proficiency in a European Union language.

Certificate in Latin American Business. Requirements include 21 hours of course work, completion of an approved Latin American work or study abroad experience, and demonstration of proficiency in a dominant Latin American language--Spanish or Portuguese.

Double Major. Students may elect two major fields of study within the B.B.A. degree. The student must satisfy all University and Business School requirements and complete all curriculum requirements for each major. This option leads to the granting of one B.B.A. degree with two majors. Students who double major must meet certain GPR and application deadline requirements.

Mays Business Fellows Program. Fellows is a premier undergraduate professional program of Mays Business School with excellence as its cornerstone. We seek excellence and fulfillment by committing our time and talents to each other and to a shared purpose. The philosophy of the program is to develop team-oriented leadership skills through a combination of professional development seminars and real world experiences. Students selected into the Fellows Program participate in formal training programs such as leadership workshops and career development seminars while taking responsibility for running the overall program through their committee assignments and community projects.

Students interested in the program should apply during the fall semester of their junior year. Additional information is available in Room 207, Wehner Building.

Mays Business Honors Program. Mays Business Honors Program offers special opportunities for exceptionally qualified and motivated students to pursue academic course work that challenges their interests and abilities. The program recognizes the importance and need for interdisciplinary course work to solve complex problems. Outstanding students and faculty are brought together in an environment designed to encourage initiative, creativity and independent thinking. To achieve the designation of Business Honors Graduate , a student must meet specific program requirements, including a minimum number of Texas A&M University honors courses, minimum GPR and minimum honors GPR.

To be eligible for application to Mays Business Honors Program, applicants must be admitted to Mays Business School and meet certain minimum requirements, which may include high school class rank, standardized test scores, National Merit or National Achievement status, application essay(s) and Texas A&M University cumulative GPR. Enrollment in the program is by application and is limited. Specific information is available in Room 207, Wehner Building.

Cooperative Education. Cooperative education is designed to augment the academic training with on-the-job training. The co-op student is eligible to participate in this program on completion of 45 credit hours, and must have a 2.5 GPR. Interested students should contact the Cooperative Education Office at (979) 845-7725.

International and Cultural Diversity Requirement

Texas A&M University requires its students to meet an International and Cultural Diversity requirement as part of the University's Core Curriculum. Meeting this requirement will require the careful selection of courses. The student is directed to of this catalog for detailed information regarding this requirement and also is encouraged to seek the advice of the student's academic advisor.